House brined corned beef, melted Swiss cheese, garlic slaw and Fat Pickle sauce on marble rye. **(You can make it a veggie reuben by substituting marinated artichokes for corned beef)
Pickled red onions, smoky BBQ sauce, grilled salami and a sunnyside-up egg on a challah bun.
Pickled green tomatoes, sliced turkey pastrami, Havarti cheese, and mixed greens on pretzel bun with herb aioli.
Lemon dill tuna salad, marinated artichoke hearts with melted cheddar cheese and greens on pumpernickel
Fat Pickle Salad
Mixed greens, smoked salmon, sliced tomato, cucumber, shaved red onion and capers with rye croutons and a lemon dill yogurt dressing.
Fries tossed with sea salt
Garlic & Herb Fries
House fries tossed in our garlic and herb sauce
Crispy Pastrami Fries
House fries topped with Fat Pickle sauce and crispy pastrami
**Menu items change frequently, please check our Facebook or Twitter for most up to date selections.